The crabs live in shells Diaries

For all cooking solutions aside from boiling, pre-cracking the shells is a great way to induct picky eaters in to the crab-lover club. Use a set of shellfish scissors to chop slits in the legs, making it less difficult for the eater. How am i able to convey to if the crab is terrible?Thaw the crab legs: If the pre-cooked snow crab legs are frozen,

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